HEAT REGISTER LOGGER HI148

HI148 heat recorders with IP67 waterproof and airtight housing, which have one or two channels and an internal or external sensor. The single channel models have a memory of 16,000 measurements and the two channel models 8000 measurements/channel.

These recorders are perfect to have a great temperature control in multiple applications related to the food field, as well as control of greenhouses and all environments with controlled temperature.

It allows an easy communication between the logger and a PC with Windows® operating system through a USB-C cable thanks to the free HI92148 data management software. It is ideal for isothermal transport control, as the recorder can be programmed at one point and downloaded at the point of delivery.

It has a very intuitive application to program the features and thus record, download and export as Excel files the recorded data. In addition, these data can be protected by a password and cannot be modified while in the display program, ensuring compliance with HACCP requirements.

Features

• Resolution: 0.1°C (-40.0 to 100.0°C), 0.2°C (temperature >100.0°C).
• Accuracy: ±0,5 °C (-40,0 to 0,0 and 70,0 to 100,0 °C), ±0,4 °C (0,0 to 70,0 °C), ±1,0 °C (>100,0 °C).
• Probe:
• Material: stainless steel with 1 m silicone cable.
• Length: 33.5 mm.
• Diameter: 3.5 mm.
• Battery/Life: 1.5 V AAA (3) / 2 years use approx.
• Environment: -20.0 to 60.0 °C, RH 100%.
• Dimensions (H x W x D): 107 x 59 x 17 mm (4.2 x 2.3 x 0.7").
• Weight: 130 g (4.6 oz).
• Dimensiones (largo x ancho x profundo): 165 x 45 x 24 mm.
• Weight: 85g.
• Programmable visual alarms (high and low).
• Programmable recording interval from 1 second to 24 hours for 1 channel models, from 2 seconds to 24 hours for 2 channel models.
• Calibration: factory calibrated and includes NIST-traceable three-point calibration certificate.
• See technical sheet.

Internal Sensor Model

• Measuring range: -20,0 to 60,0 °C.

Model External Sensor

• Measuring range: -40.0 to 125.0 °C.