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SHARP EASY SHARPENER WITHOUT SUPPORT
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SHARP EASY SHARPENER WITHOUT SUPPORT
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Web Code: 6028 Catalogue code: 11223
74.50 € (VAT not included)
90.15 € (21% VAT included)
The unit is a 74.50 € (VAT not included)
The Sharp Easy Knife Sharpener, with its yellow design and ease of use, is the perfect solution to keep your knives sharp in one step. Ideal for food industries; slaughterhouse, butcher shop and fishmonger.
74.50 € (VAT not included)
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The Sharp Easy Knife Sharpener is an essential tool for keeping knives in optimal cutting condition. With its distinctive yellow body and manual design, this sharpener offers a practical and effective solution for slaughterers, butchers, fishmongers and anyone who wants to keep their knives sharp in a simple way.

Main features of the Sharp Easy knife sharpener

The Sharp Easy stands out for its ease of use and its ability to keep knives in optimal condition. Below are some of its key features:

  • One-Step Restoration of the Edge: This sharpener allows you to straighten and sharpen the edge of knives efficiently in a single movement, without requiring advanced skills.
  • High-quality materials: The body of the sharpener is made of stainless steel. Made of ultra-resistant yellow polypropylene, which guarantees durability and visibility. The sharpening bars are made of 1.4310 stainless steel (AISI 302) coated with hard chrome for precise and long-lasting sharpening.
  • Versatility in use: The Sharp Easy can be used manually, holding it in your hand thanks to its handguard.
  • Easy maintenance: Pre-tensioned sharpening bars are the only spare parts needed and can be easily replaced without tools. Plus, there are no springs to balance, making maintenance even simpler.

Easy to use:

The Sharp Easy is used in a simple way to keep knives in optimal condition:

  • Daily edge maintenance and burr removal: Insert the knife blade into the guide up to the handle and slide gently from the handle to the tip, avoiding reaching to the V-shaped tabs at the bottom. Repeat this movement several times for effective sharpening.
  • Straightening worn or damaged edge: Insert the knife blade to the bottom of the guide and then slide the knife back to the tip while applying light pressure. n. The V-shaped tabs will straighten the edge. This process can be repeated as necessary.

Applications:

The Sharp Easy is perfect for use in food industries, such as slaughterhouses, butchers and fishmongers, where keeping knives sharp is essential for efficiency and food safety.

Hygiene and Regulations:

This sharpener complies with international public health and hygiene standards. All materials used are suitable for contact with food and comply with regulations relevant regulations, including EU Regulation 1935/2004 and NF A36-711 Standard for metal and food.

In addition, its design allows for easy cleaning and sterilization at the end of the day. Keep your knives in optimal condition and ensure food safety with the Sharp Easy sharpener.

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