Professional kitchen knives for hospitality and the HORECA sector
At Reysan, we offer a wide range of professional kitchen knives tailored to meet the demands of daily work in restaurant, hotel, institutional, and all HORECA kitchens. We work with leading brands such as Victorinox, Arcos, Dick, and Fischer, known for the quality of their materials, cutting precision, and durability.
We offer models in various shapes, sizes, and functionalities, ideal for professionals seeking reliability, comfort, and efficiency. The knives are made from high-strength stainless steel with ergonomic, non-slip handles, ensuring a secure grip and better control even in intensive-use environments. All of this results in precise and efficient cuts, whether for delicate tasks or demanding jobs like deboning or filleting.
What professional cutlery products do we offer for professional kitchens?
Specialized knives by task
We have a complete catalog of professional hospitality knives, organized by their specific kitchen use:
- Butcher knives: designed for cutting large pieces of meat, with strong, durable blades.
- Boning knives: narrow and flexible blades for precise bone separation.
- Ham knives: ideal for long, thin slices with elongated, flexible blades that follow the ham's shape.
- Fish and poultry knives: suitable for delicate items, allowing precision cutting without damaging the product.
- Bread knives: serrated blades for clean slicing of bread and baked goods.
- Cheese knives: in various formats depending on hardness, ensuring clean cuts without crumbling.
- Table knives: made from durable materials, ideal for institutions and food service operations.
Knife sets for chefs and cooks
For professional kitchens and hospitality schools, we offer complete knife sets designed to cover all culinary tasks. Highlights include Dick brand sets, which include chef's knives, paring knives, filleting knives, boning knives, and auxiliary tools. These sets are designed to bring organization, efficiency, and speed to daily kitchen work.
Sharpening tools and accessories
In addition to knives, our catalog includes high-quality stainless steel scissors, cleavers for tougher cuts, meat tenderizing hammers, and a full range of sharpening systems. We offer both manual and automatic sharpeners, as well as sharpening steels, ideal for maintaining the edge quickly and effectively.
Technical features: cutting performance, materials, and ergonomics
Our knives are made with high-performance stainless steel, ensuring a long-lasting edge and resistance to wear. The blade geometry allows clean and precise cuts in all types of food, from meats and fish to vegetables and cheeses. Their ergonomic handles are designed for comfort, safety, and control—even after long hours of continuous use.
We are a specialized supplier of cutlery for the hospitality sector
At Reysan, we position ourselves as a leading supplier of professional kitchen knives for the hospitality and HORECA sector. Our commitment is to offer proven quality products designed to ease professional kitchen tasks, improve team performance, and ensure staff safety. Discover our full range of professional knives and accessories, selected to meet the real needs of hospitality professionals.