ICEL Professional Knife 24100319 with Wide Blade for Efficient Deboning in Meat and Food Industry
The ICEL boning knife 24100319 has been designed for environments requiring precision, hygiene, and safety. Its wide straight blade and ergonomic handle make it an effective tool for meat industries, food processing plants, professional kitchens, and butcher shops.
Main Features:
- Blade
- Material: Stainless steel Aisi 420 Mov (1.4116)
- Wide and straight design that optimizes access near the bone
- 3 mm thickness for firm and controlled cutting
- Resistance to corrosion and wear from intensive use
- Handle
- Material: Polypropylene (PP)
- Ergonomic design that improves maneuverability and reduces fatigue
- Non-slip texture for greater safety during use
- Black color: professional appearance and stain resistance