Dick Tiger Inox manual knife sharpener for professional knives
The Dick Tiger Inox is a professional manual knife sharpener designed to keep knife edges sharp quickly, consistently and safely. Manufactured entirely from high-quality stainless steel, it offers outstanding corrosion resistance, even in environments where frequent cleaning with chemicals and disinfectants is required.
Its robust construction and the expertise of the German manufacturer Dick in sharpening systems make this model a highly reliable solution for professionals who need to keep their knives in perfect condition at all times. It is especially recommended for the food industry, meat cutting plants, butcher shops, fish processing facilities, professional kitchens and any environment where a sharp cutting edge is essential for safe and precise work.
Stainless steel
Manufactured from high-quality stainless steel, highly resistant to corrosion caused by detergents, moisture and intensive cleaning.
Professional sharpening
Maintains a consistent and precise cutting edge, extending the service life of professional knives.
Maximum durability
Designed for intensive daily use in environments where hygiene and durability are essential.
Features of the Dick Tiger Inox sharpener
Design and construction
- Fully stainless steel construction.
- Excellent corrosion resistance.
- Highly resistant to chemicals.
- Ideal for frequent cleaning and disinfection.
- Robust and durable design.
- Supplied without mounting support.
Professional performance
- Fast and consistent sharpening.
- Maintains a consistent cutting edge.
- Extends knife service life.
- Simple and intuitive to use.
- Manufactured by Dick, the German specialist in sharpening systems.
- Internationally recognised professional quality.
Especially suitable for the food industry
Thanks to its stainless steel construction and excellent corrosion resistance, the Dick Tiger Inox is ideal for environments where equipment is subjected to continuous cleaning and disinfection processes.
Recommended industries and applications
This manual sharpener is especially recommended for professionals who use knives intensively throughout the working day.
- Meat processing industry.
- Meat cutting plants.
- Slaughterhouses.
- Food industry.
- Fish processing facilities.
- Poultry industry.
- Professional kitchens.
- Hospitality.
- Food service.
- Delicatessens.
- Butcher shops.
- Food processing companies.
Why choose a Dick sharpener?
| Material |
High-quality stainless steel. |
| Corrosion resistance |
Very high, even against detergents and intensive cleaning. |
| Specialisation |
German manufacturer specialising in knives and sharpening systems for over a century. |
| Experience |
Extensive expertise and continuous development of sharpening technologies. |
| Sharpening quality |
Excellent, designed to maintain a consistent cutting edge and extend knife service life. |
| Recognition |
Products trusted by food industry professionals worldwide. |
Recommended accessory: sharpener support
If you wish to keep the sharpener permanently fixed to your workstation, you can complement it with the Dick Sharp'Easy-Caribu Support (Ref. 4465). This support allows you to securely mount the sharpener to tables or workbenches, providing greater stability during sharpening and improving comfort during continuous use.
The professional solution for keeping your knives razor-sharp
The Dick Tiger Inox without support combines precision sharpening, maximum durability and a long service life. Its stainless steel construction and Dick's expertise in sharpening systems make it an excellent choice for professionals who need to keep their knives ready for work at all times.