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The white PVC boot without a toe cap has been designed to provide comfort, hygiene and safety in the food industry. Manufactured from PVC nitrile, it features a slip-resistant outsole that is resistant to oils, fats, acids and other substances commonly found in food production environments.
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The white PVC boot without toe cap has been developed for professionals working in environments where hygiene and chemical resistance are essential. Its nitrile PVC construction provides high resistance to fats, oils, acids and other substances commonly found in the food industry.
Its lightweight and functional design incorporates a SRC slip-resistant sole that improves stability on wet surfaces, as well as antistatic properties and energy absorption in the heel to increase comfort during long working days.
SRC-certified sole providing excellent grip on wet and slippery surfaces.
Made from nitrile PVC resistant to oils, fats, acids and organic solvents.
Waterproof material that makes daily cleaning and maintenance easier.
Its white finish makes dirt easier to identify visually, making it a widely used option in the food industry, cleanrooms and food handling areas.
This white PVC boot is especially recommended for jobs requiring waterproof, hygienic and slip-resistant footwear.
To preserve the footwear’s properties, it is recommended to clean the boots after each use with water and a neutral detergent using a soft brush. They should then be rinsed with plenty of water and left to dry at room temperature, avoiding direct exposure to sunlight or heat sources. Once dry, they should be stored in a cool, dry and properly ventilated place.
Web Code: 6415
Several options available
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